Cooking instructions given are for one pie. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging but leave in foil tray.
OVEN COOK - FROM FROZEN
Preheat oven to 180°C/gas mark 6. Leave the pie in its foil and brush with milk alternative of your choice. Place onto a preheated baking tray and cook in the centre of the fan oven for 20-30 minutes or until golden.
WHICH PIE IS WHICH?
Vegan Steak And Ale
Tender chunks of vegan steak (seitan) cooked with mushrooms in a rich dark ale in our signature pastry. Topped with golden breadcrumbs.
Allergen Information: Contains soy, wheat, onions, garlic and celery
All Day Breakfast
Scrambled tofu, caramelised onions, vegan sausage (seitan), smokey baked beans. Topped with sesame seeds.
Allergen Information: Contains soy, wheat, sesame, onions and garlic.
Curry Pie - Gluten Free
Butternut squash, chana chickpeas and lentils cooked in a mild curry all in our unique chickpea crust. Topped with Pumpkin seeds.
Allergen Information: Contains onions and garlic.
Sweet Potato Pie - Gluten Free
Sweet potato, garden peas and a tomato and red wine sauce all in our unique chickpea crust. Topped with chia seeds.
Allergen Information: Contains sulphites, onions and garlic
Eat pies within one month of purchase