Vegan Steak and Ale

Vegan Steak and Ale

3.00

Tender chunks of vegan steak (seitan) cooked in a rich dark ale in our signature pastry.

Ingredients

Garlic, Carrot, Wheat flour, Miso, Sugar, Pepper, Browning liquid, Ale, Wheat gluten, White pepper, Soy sauce, Sunflower oil, Worcestershire sauce (Water, Spirit Vinegar, Sugar, Plain Carmel, Sugar Syrup, Salt, Tamarinds, Acetic Acid (Cayene Pepper, Cloves, Sweetener (Saccharine), Garlic Oil)), Mushroom, Garlic, Carrot, Celery, Onion, Sea Salt, Maize maltodextrin, Cane Sugar, Yeast Extract, Canola Oil, Caramelise Sugar Syrup, Extra Virgin Olive Oil.

Allergen Information

Contains soy, wheat, onions, garlic and celery.

Peanut Allergen Information

All pies are prepared in a kitchen that also handles peanuts and therefore may contain traces of nuts.

Delivery

We send our food frozen via DPD on Tuesdays and Thursdays every week.

Cooking Insructions

You can find full instructions on how to cook our pies here.

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